Aseptic Fruit Pulp
Aseptic Strawberry Pulp
Strawberry pulp, Flawless color shading, perfect taste, 100% unadulterated, and very nutritious, our Strawberry Pulp is broadly popular in India. We are a first class Manufacturer, Exporter and Supplier of Strawberry Pulp in India. The agronomist and food technologist continuously monitor the quality of strawberry throughout the process chain. The application of strawberry pulp in food and beverage processing industry, pharmaceutical industry.
| COMPOSITION | |
|---|---|
| Parameter Group | Range Value |
| PHYSICAL & CHEMICAL | |
| Brix (% TSS) at 20° C | 8-9 º Brix Minimum |
| % Acidity (as Citric acid) | 0.60 - 0.80 % |
| pH | Less Than 4 |
| Consistency (Bostwick) | <14 cm/ 30 secat 20° C |
| Specks per 10 gm | |
| Brown | Nil |
| Seeds | Nil |
| Fibers | Nil |
| ORGANOLEPTIC PARAMETERS | |
| Colour | light Pink |
| Taste & Flavor | Wholesome and Characteristics of sound matured, ripened Strawberry |
| Appearance | Homogenous & free flowing, free from any kind of foreign matter |
| MICROBIOLOGICAL PARAMETERS | |
| Total Plate Count CFU/gm | <10 |
| Yeast & Mould CFU/ gm | <10 |
| E.Coli CFU/ gm | Absent |
| Coliform CFU / gm | Absent |
| PACKAGING | Product is packed in aseptic bag-in-drums using a single poly-liner |
| Net weight | 200 Kg. ± 1KG |
| LOAD ABILITY | 80 drums per 20 feet FCL |
| SHELF LIFE | 24 Months from the date of manufacturing at 10 C and 18 Months at ambient temperature. |
| STORAGE CONDITION | Storage at ambient temperature. Drum should not be exposed to Direct sunlight for prolonged period of time. |
Contact Us
Lizaz Agro Manufacturing Unit,
Building No. H28, Solitaire Hub,
Chakala, Andheri(East), Mumbai-400059, India
( +91 ) 022-228866277/ +91 97 6378 6378
lizaz.foods@gmail.com / contact@lizazagro.com
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