Custard Apple Pulp

We are among the figured names in the business, offering sulphited custard apple pulp. the mash is set up by securing best accessible fruit in the market which are an extraordinary wellspring of proteins, nutrients, and minerals. the item is generally requested because of its cleanly affirmed packaging and incredible taste. our offered custard apple pulp is stringently kept an eye on a few parameters before delivered to customer.

COMPOSITION
Parameter Group Range Value
PHYSICAL & CHEMICAL
% TSS at 20° C 20º Brix Min
% Acidity less than 4%
Consistency 10 cm at 20C for 30Sec
PH Less than 6.0
ORGANOLEPTIC PARAMETERS
Colour Creamish White
Taste & Flavor Wholesome and Characteristics of natural Custard
Appearance Homogenous & free flowing, free from any kind of foreign matter .
%KMS 1000-1200 PPM
PACKAGING Food Grade Carboys of 55KG, 250 KG
LOAD ABILITY 80 drums per 20 feet FCL
SHELF LIFE 12 Months from the date of manufacturing at ambient temperature.
STORAGE CONDITION Storage at ambient temperature. Drum should not be exposed to direct Sunlight for prolonged period of time.

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