The perfectly washed litchis without the stem are put into the pulping machine to acquire the tasty litchi pulp. no added substances are added to our litchi pulp which means our indian and global clients get the most unadulterated and veritable litchi puree. we likewise have different packaging capacity to meet demand of every customer. utilization of litchi pulp mostly in food processing industry to make juices, squash, sherbet etc.
COMPOSITION | |
---|---|
Parameter Group | Range Value |
PHYSICAL & CHEMICAL | |
% TSS at 20° C | 12-16º Brix Min |
% Acidity | 1.0% Citric Acid Monohydrate |
ORGANOLEPTIC PARAMETERS | |
Colour | Cloudy Milky White |
Taste & Flavor | Wholesome and Characteristics of Litchi |
Appearance | Homogenous & free flowing, free from any kind of foreign matter. |
So2 | 1000-1400 PPM . |
PACKAGING | Food Grade Carboys of 55KG, 200 KG |
SHELF LIFE | 12 Months from the date of manufacturing at ambient temperature. |
STORAGE CONDITION | Storage at ambient temperature. Drum should not be exposed to direct Sunlight for prolonged period of time. |
Your order has been successfully processed! Please direct any questions you have to the store owner. Thanks for shopping
continue browsing