Sulphited Litchi Pulp

The perfectly washed litchis without the stem are put into the pulping machine to acquire the tasty litchi pulp. no added substances are added to our litchi pulp which means our indian and global clients get the most unadulterated and veritable litchi puree. we likewise have different packaging capacity to meet demand of every customer. utilization of litchi pulp mostly in food processing industry to make juices, squash, sherbet etc.

COMPOSITION
Parameter Group Range Value
PHYSICAL & CHEMICAL
% TSS at 20° C 12-16º Brix Min
% Acidity 1.0% Citric Acid Monohydrate
ORGANOLEPTIC PARAMETERS
Colour Cloudy Milky White
Taste & Flavor Wholesome and Characteristics of Litchi
Appearance Homogenous & free flowing, free from any kind of foreign matter.
So2 1000-1400 PPM .
PACKAGING Food Grade Carboys of 55KG, 200 KG
SHELF LIFE 12 Months from the date of manufacturing at ambient temperature.
STORAGE CONDITION Storage at ambient temperature. Drum should not be exposed to direct Sunlight for prolonged period of time.

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