Aonla Pulp

Being leading manufacturer for Aonla pulp, we are occupied with Manufacturing and Supplying wide range of Amla Pulp that is wealthy in nutrient C and is utilized in the planning of Jams, Juices, Chutneys, Syrup Sauces, and Jellies. It is wealthy in restorative esteem and is very valuable in keeping up the great nutrients of the human body. It is otherwise called enemy of oxidant and in this manner has hostile to cancer-causing properties as well.

COMPOSITION
Parameter Group Range Value
ORGANOLEPTIC PARAMETERS
Colour Creamish White
Taste Typical to Amla fruit
Other Free from foreign Matter
Acidity as Citric Acid 1.3 to 2.1%
Bostwick Consistency(cm/30sec) 2-3.6
Preservative None
TPC( cfu/gm) <10
Yeast (cfu/gm) <10
Mould (cfu/gm) <10
E.Coli None
Coliform None
Salmonella None
Packaging Aseptic bag packed in MS drum using polyliner
Shelf life 2 years from the date of production
Storage Store at cool & dry place. Avoiding from direct sunlight Ideal storage temperature 0-5° C

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